The vibrant culinary scene of Manila welcomed a new star with the grand opening of Shinjuku in Tokyo’s Jinsei Sushi Bar and Yakitori by Daitokyosakaba.
Located inside the Winford Resort & Casino Manila, this dining destination promises an authentic Japanese experience that seamlessly blends tradition with innovation, setting a new standard for Japanese cuisine in the city.
Spearheaded by owner Robert L. Yupangco and renowned partner Chef Koichi Suzuki, Jinsei aims to elevate the art of Japanese dining.
The carefully curated menu features a wide array of meticulously crafted sushi, from classic nigiri to inventive rolls, alongside a selection of delectable yakitori, grilled to perfection over traditional charcoal.
Guests are invited to embark on a culinary journey that celebrates the rich flavors and artistry of Japan.
“Jinsei represents not just food, but a celebration of life and culture,” said Yupangco said. “We are thrilled to bring this unique experience to Manila, where every dish tells a story. Our goal is to create a space that fosters connection and appreciation for Japanese culinary traditions.”
Suzuki, celebrated for his expertise and passion for Japanese cuisine, expressed his excitement about the collaboration.
“Our goal is to create an inviting atmosphere where guests can enjoy authentic flavors, whether it’s fresh sushi or perfectly grilled yakitori. We want each dining experience to be memorable.”
The grand opening event was a remarkable celebration, showcasing a selection of signature dishes that allowed attendees to experience the artistry behind each creation.
