Conrad Manila unwraps surprises for the yuletide celebrations

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Conrad Manila marked the start of its yuletide celebrations, as it unveils its exclusive lineup of holiday offerings to make the season unforgettable.

Embracing the theme “Home for Christmas,” this year’s festivities at Conrad Manila are designed to evoke warmth and togetherness, offering guests an inviting atmosphere where families can enjoy luxurious culinary feasts and festive experiences.

“Families are always at the heart of the yuletide celebrations at Conrad Manila. This year, we have curated magical holiday experiences that inspire meaningful, heartwarming moments with loved ones, creating a true sense of home,” General Manager Fabio Berto said.

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Conrad Manila ushered in the holiday spirit through a heartwarming Christmas Tree Lighting Program at the hotel’s Main Lobby. The Christmas concert featured the extraordinary talents of some of the country’s finest musicians, including renowned soprano Myramae Meneses, violinist Cedric Rafael Yuson, and the award-winning Manila Symphony Junior Orchestra, led by Maestro Jeffrey Solares.

Throughout the hotel, guests are greeted with Filipino Christmas-inspired décor, including the impressive 16-foot-tall crystal Christmas tree in the Main Lobby, flanked by two elegantly adorned smaller trees. A giant Gingerbread House at Bru Coffee Bar on the Ground Floor adds a delightful touch for children and families alike. Together, these festive embellishments set the scene for cherished family memories in a magical setting.

Celebrate the yuletide season with a sumptuous buffet at Brasserie on 3, highlighting Filipino holiday traditions and featuring an array of international cuisines, seasonal favorites, premium roasts, and delectable desserts.

Starting at P2,900 per person, enjoy Lechon Baka, Castañas, Puto Bumbong, Bibingka, Cochinillo, Slow-Roasted Sirloin Steak, a selection of fine wines and cocktails.

On New Year’s Eve, the Dinner Buffet starts at P4,700 per person.  Includes One round of Sparkling Wine and Mocktail, Cochinillo, Slow-Roasted Sirloin Steak, Japanese Station, Local & International Dishes, and Mouthwatering Desserts, Photobooth, Countdown to 2025, and Live band featuring 80s music

New Year’s Day Lunch & Dinner Buffet starts at P2,900 and P3,200, respectively.

Also this season, Bru Coffee Bar offers curated hampers and festive treats. The specially crafted hampers feature a range of sustainably sourced delights, including Christmas goodies perfect for holiday gatherings.  Price starts at P6,888 per box.  Inside are dried mango and pili nuts stollen bread, Whisky Christmas fruit cake, small chocolate Santa Claus, assorted Christmas cookies, local dried fruit nougat, Dattero di Pomodoro Masseria Dauna, Balsamic 1 silver medal champagnotta with box, stuffed toy Carey, and Bamboo Mug

The Belen box starts at P9,888 which includes dried mango and pili nuts stollen bread, Whisky Christmas fruit cake, small chocolate Santa, Claus, assorted Christmas cookies, local dried fruit nougat, assorted luxurious cookies covered in dark Belgium chocolate, Dattero di Pomodoro Masseria Dauna, Moro orange marmalade with honey Tenuta Serravalle, stuffed toy Carey, bamboo tumbler. Meanwhile, the Navidad box starts at P12,888 which includes dried mango and pili nuts stollen bread, Whisky Christmas fruit cake, small chocolate Santa Claus, assorted Christmas cookies, local dried fruit nougat, assorted luxurious cookies covered in dark Belgium chocolate, Dattero di Pomodoro Masseria Dauna, Moro orange marmalade with honey Tenuta Serravalle, stuffed toy Carey, Bamboo tumbler, chocolate wine

For the coming reunions, families can indulge in hearty set menus at China Blue by Jereme Leung. Savor luscious and delicate flavors of classic and innovative Chinese cuisines, while enjoying meaningful conversations and joyous times together.  Christmas Set Menu for 10 persons starts at P49,800 which includes Fried US pork speared rib with wasabi BBQ sauce, Wok fried premium US beef and beef tendon with butter Xinjiang cumin sauce, Braised abalone and fish maw black mushroom dry scallop oyster sauce, Deep fried lobster salad combination with roasted quinoa pigeon, Oolong milk tea pudding with hazelnut ice cream and banana chocolate egg tart.

New Year Set Menu for 10 persona starts at P49,880 and includes roasted duck with Smokey BBQ sauce, Stir fried US premier beef and duo bamboo shoot black garlic, Fried Chilean seabass and tao pao with taro bell pepper sauce, Hong Kong suckling pig combination with crispy salted egg silver bait fresh bean curd sheet salad, Dragon fruit jelly and mandarin orange sorbet with swan pastry

Treat yourself and your loved ones to a rejuvenating experience at Conrad Spa, with exclusive holiday packages that include complimentary vouchers starting from P10,800 per 60-minute massage.

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