The Aboitiz Group recently anncouned its commitment to help unlock the full potential of Central Luzon by combining the strengths of Aboitiz Foods, Aboitiz Land, Aboitiz InfraCapital Economic Estates, and Aboitiz Construction.
In a statement released September 14, the Group said it is investing in food systems, housing, industrial estates, and infrastructure to reinforce the region’s role as a key driver of national progress.
Aboitiz Foods operates across flour, feeds, farms, and meat through brands such as Pilmico and Gold Coin. With products ranging from Pilmico Flour and Feeds to The Good Meat and Maxime pet food, its portfolio provides a backbone for Central Luzon’s food and agribusiness value chain.
Within Central Luzon, Aboitiz Foods recently inaugurated Tarlac Meatmasters, the first multi-meat facility in the Philippines to earn a Triple A accreditation from the National Meat Inspection Service (NMIS). Located in Bamban, the facility delivers meat products at scale. The facility also supports the company’s integrated farm-to-fork model, directly linking with local hog producers, expanding market access for farmers, and ensuring a supply for supermarkets, retailers, and food service operators.
Aboitiz Group makes presence felt in Central Luzon
Aboitiz Land provides residential housing in Pampanga, Nueva Ecija, and Tarlac through its Ajoya communities. These master-planned residential developments are designed with town plazas, greenbelts and pocket parks, providing access to Central Luzon’s key infrastructure and expressways. It is also close to the region’s hot beds for progress such as New Clark City and Aboitiz Group’s own TARI Estate.
