Tanduay takes to the skies

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Adding another twist, fizz, or buzz to business class flights, Tanduay offers select cocktails to patrons on certain Philippine Airlines (PAL) routes.

Well-known for its excellence and high standards, Tanduay is a perfect partner for PAL to further elevate customers’ flying experience.

Guests can enjoy a distinct selection of drinks featuring Tanduay’s premium rums while en route to their destination aboard the nation’s flag carrier.

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Flyers can avail themselves of cocktails named after some of the best tourist destinations in the Philippines, showcasing the diversity of Filipino flavors.

The four cocktails available are Boracay Sunset and Manila Skyline, both made from Tanduay Superior Rum, as well as Ilocos Dunes and Bukidnon Breeze made from Tanduay Asian Rum Silver.

Travelers can choose the bold and vibrant Manila Skyline or the enchanting and colorful Boracay Sunset. Alternatively, they might fancy the refreshing fruity sweetness of the Bukidnon Breeze or the Ilocos Dunes with its sweet, citrus, and spicy flavors.

Any one of these choices is worthwhile for flyers as they are made from Tanduay premium products, perfect for signature cocktails.

Business class patrons are not limited to cocktails, as they can also enjoy Tanduay Double Rum and Tanduay Superior, on the rocks or neat.

The cocktails are available to PAL Business Class passengers on PAL flights to the United States (San Francisco, Los Angeles, New York, Honolulu), Canada (Vancouver and Toronto), and Japan (Tokyo, Osaka, Fukuoka, and Nagoya). Tanduay and PAL are looking forward to adding cocktail offerings on Middle East and Australia routes in the near future.

While the signature cocktails are available on selected Business Class flights, PAL customers can also enjoy cocktails made from Tanduay products in the PAL Mabuhay Lounge at Ninoy Aquino International Airport (NAIA) Terminal 1 before departing on their international flights.

The Mabuhay Lounge is a place where passengers can wait for their flights comfortably with good food and a cozy ambiance. Terminal 1 serves international flights arriving in and departing from Manila.

Among the cocktails available at the lounge are the Captain’s Punch made with Tanduay Superior Rum; Planters’ Punch, Cuba Libre, and Long Island made with Tanduay Asian Rum Gold; and Mojito made with Tanduay White Rum.

PAL and Tanduay are proud of their partnership and hope to see customers enjoying their flights and cocktails soon.

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