Panda Express opens new branch

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To respond to the growing demand for delicious American Chinese food in the country, Jollibee Group’s Panda Express opens its sixth PH store in Metro Manila at the Pedro Gil Wing, Robinsons Place in Ermita, Manila.

“We are thrilled to celebrate the Lunar New Year with another milestone. Opening a new store in the country’s capital city Manila means giving us the opportunity for us to serve the local community with Panda’s freshly made and wok-tossed American Chinese dishes with our guests,” said Ned Bandojo, Business Development Head, Foreign Franchises Brands of the Jollibee Group.

The continuous expansion of Panda Express is a response to the clamor and cravings of Filipinos for delicious American Chinese cuisine, particularly, Panda’s world-famous entrée, The Original Orange Chicken, a crispy chicken dish wok-tossed in a sweet and tangy sauce; or Panda’s award-winning Honey Walnut Shrimp, a mouth-watering entrée made with premium crispy shrimp wok-tossed in a honey sauce and topped with glazed walnuts.

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Panda Express also offers plant-based options on its menu. A fan-favorite entrée, Eggplant Tofu, is the ultimate comfort food made with lightly browned tender tofu that is crispy on the outside, simmered in a sweet and spicy sauce with eggplant and red bell peppers and pairs well with White Steamed Rice, Mixed Vegetables and some Veggie Spring Rolls.

“Panda Express invites Filipinos to enjoy authentic American Chinese cuisine, prepared fresh and made in small batches. We’re thrilled to bring our world-famous entrees made with quality ingredients to the community through our sustained expansion plans and store openings throughout the country,” said Bandojo.

Panda Express Robinsons Place Manila will be open for dine-in, take-out and delivery through order.pandaexpress.com.ph,GrabFood, or foodpanda. Delivery locations include select areas in Manila, Pasay and Makati City.

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