The season for yummy pleasures and delectable delights is here and Eastwood Richmonde Hotel’s kitchen team has created an assortment of lip-smacking baked goodies and holiday-flavored hams to add to the Christmas feasts and to gift to family and friends.
Certified all-time bestsellers, Richmonde’s signature pastries make great snacks, desserts, and stocking stuffers! The oversized classic ensaymada and ube ensaymada give the perfect touch and taste of nostalgia with their soft bread, whipped butter, and overflowing cheese toppings. For servings that are easier to share, there are mini ensaymadas in boxes of 6 (plain, ube) and boxes of 12. Not to be missed are this year’s special Christmas variants–quezo de bola ensaymada and tablea ensaymada. Another favorite is the super moist but not so sweet Richmonde chocolate cake which comes in 4” and 8”sizes.
For the sweet tooth with a penchant for cakes, the strawberry matcha log cake, hazelnut tiramisu log cake, and milk chocolate pound cake (will be a welcome addition to the dessert items at the dinner table. Warm, freshly baked breads, on the other hand, make the perfect coffee pairing especially during cool December mornings and after dinner feasts.
Specialty bread selections include chocolate chip banana bread, banana oat crumble loaf, and lemon loaf.
Cookies are easy gifts for anyone who likes bites of textured, doughy goodness. Among the cookie flavors to choose from which come in boxes of 3 are green tea matcha, milk chocolate, milk chocolate macadamia, and triple chocolate. There are also cookie nibblers for a sweet, snacky treat: black sesame butter nibblers and sesame tuile.
Other enticing and edible gift ideas from Richmonde include caramelized walnuts, caramelized cashews, and boxed white chocolate and dark chocolate pralines. For loved ones and business contacts who have everything, make Christmas shopping a breeze and order Eastwood Richmonde’s Holiday Hampers of scrumptious delights with prices starting at only P1,000.
Eastwood Richmonde makes serving traditional Christmas ham at home so easy with its takeaway selections. Order the 1.5kg muscovado ham, the 1.5kg smoked pork ham, the 1.2kg chicken cured ham, the 1.2kg Beef Pastrami, or the 300g sliced muscovado ham and let the family relish their rich, sweet, and smoky tastes and savor some old-fashioned holiday feels with every bite.
Eastwood Richmonde Hotel’s holiday goodies are on display at the Lobby Lounge and are available for pickup and delivery within Metro Manila until January 7, 2024. A minimum lead time of 48 hours is required. Bulk orders for personal or corporate giveaways accepted.
