This Valentine’s season, Dylan Patisserie and Café redefines the art of romance with a collection that speaks the universal language of love through pastries. Inspired by the many ways love is expressed, each handcrafted creation shows the joy of passion and commitment.
An elegant symphony of flavors and textures, the Strawberry Le Baiser Cake is a refined indulgence. It is a delicate fusion of soft vanilla sponge, velvety white chocolate mousse, and vibrant strawberry chunk compote. Enrobed in a glossy white couverture chocolate glaze with a bold red hue, this elegant creation is a true celebration of flavor and sophistication.
A symbol of romance and indulgence, the classy heart-shaped Valentine macarons boast of a delicate, crisp shell with a tender chew. Nestled in between is a luscious strawberry ganache, crafted from the finest white chocolate couverture and with crushed strawberries for a burst of natural sweetness. Each bite melts effortlessly, offering a perfect balance of elegance and decadence.
Valentine Cherish Muffin, Valentine Amore Sandwich, and the Red Velvet Croissant all feature a luxurious cream cheese filling unifying the different textures of each pastry for a refined celebration of flavor and passion.
Couples, families, and dessert lovers can also indulge in a sumptuous Valentine’s feast with the café’s savory signature offerings—from the tantalizing Dylan Café Pork Platter and succulent Baby Back Ribs to timeless favorites like Pasta and Salad. No celebration is complete without the perfect pour; complement your meal with a refined taste of wines that elevate every meal.
Dylan’s branches are located in Jupiter, Makati; Parqal Mall Macapagal Avenue; SM North The Block; and Scout Tuazon in Quezon City.
