Filipino restaurant George & Onnie’s is known for staging and curating unforgettable dining experiences through a menu of soulful comfort food based on well-loved local dishes.
San Miguel Premium Beers take those comforting experiences and raises the bar as it collaborates with George & Onnie’s to create a five-course tasting menu best paired with its Super Dry, Premium All-Malt, Cerveza Negra, and Cerveza Blanca.
The set starts with Kilawin featuring fresh hamachi marinated in calamansi, vinegar, chilies, ginger, and onions. This dish excites the palate with its tangy flavor and spicy notes, the perfect way to start of a hearty meal. The Premium All-Malt, a full-flavored lager brewed from 100 percent pure malt, complements this dish well.
Meanwhile, the Pork Three-Ways is rich and flavorful set featuring Grilled Chicharon Bulaklak, Crispy Bagnet, and Sisig in Squash Blossoms. Having these three dishes together in one plate instantly engages the appetite. This is best paired with Super Dry with its clean and crisp mouthfeel and hoppy aroma cleansing the palate after every bite.
A serving of Pasta Aligue comes after, offering a filling dish that features the rich flavors of crab fat on homemade noodles, topped with succulent prawns. The pasta dish goes well with the refreshing and citrusy flavor of Cerveza Blanca.
Topping off the set of savory dishes is a hearty Bone Marrow Pares. This take on a well-loved braised beef dish features a stew of melt-in-your-mouth cheek and tendon served with roasted bone marrow and topped with fried garlic and chopped leeks, best paired with Super Dry.
Capping off the five-course menu is dessert, namely Young Coconut Pie. The soft and warm coconut filling encased in golden brown crust is a classic Filipino treat made even more decadent with a pandan anglaise sauce. The bold flavors of San Miguel Cerveza Negra offering hints of caramel, coffee, and chocolate is a perfect pairing for this equally sweet ending.
This special five-course Filipino Tasting Menu and San Miguel Premium Beers Pairing is available only at George & Onnie’s Ayala Triangle Gardens from 6 p.m. to 10 p.m. until March 20, 2025. Don’t miss out on this perfect pairing of local flavors with world-class brews.
