M Bakery resumes baking the classic American desserts it is known for to satisfy fans’ cravings during the Enhanced Community Quarantine (ECQ) period. The limited menu consists of banana pudding, classic and select specialty cakes and cupcakes, cheesecakes, icebox desserts, and cookies by the dozen. These desserts can be ordered in advance and arranged for pick-up at the store on specific days as the shop adheres to community quarantine guidelines and social distancing measures.
“Since the implementation of the ECQ, our fans have been asking us for ways to get their hands on their favorite M Bakery desserts to help cope with the cabin fever and still find some semblance of normalcy in celebrating birthdays or other occasions despite being stuck at home,” said Stewart Ong, Managing Partner and Franchise Owner of M Bakery in Manila.
“We have decided to open shop and start baking again to brighten up our customers’ days and make celebrations more special with delicious treats that they can enjoy at home with their families,” added Managing Partner and Head Chef Candy Lu.
To prioritize the health and safety of its staff and customers and the freshness of its products, M Bakery is offering a limited menu and is only accepting advance orders for pick-up or delivery during the ECQ period. Special flavors will be announced on a weekly basis through its social media channels.
Customers may call 0917-633-1718 or 0918-641-7990 to place their orders. The ordered products, which are safely prepared and carefully packaged inside the store, can be picked up on Tuesdays, Wednesdays, Saturdays, and Sundays at the shop between 9am to 5pm to observe proper social distancing.