Home for Christmas

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    Christmastime has a magical way of bringing the metro to life through traditions and festivities. During this time, soak up the holiday spirit with a host of exclusive Christmas offers at Discovery Primea.

    Travelers visiting Makati or families planning their much-awaited holiday getaway may book the Holiday Escape Room Package offering 15% savings on the best available rates of the season. While enjoying a leisurely stay at Discovery Primea, guests can entertain and savor the best of holiday feasts in the comfort of their own rooms and suites.

    Adding more cheer is a slew of the best sips, from classic cocktails to trendy tipples. Guests looking to enjoy the view of the Makati skyline will discover Perfect Pairings at Edge or enjoy one of the most extensive collections of gins & mixers in Makati at the Gin Library at Gilarmi Lounge.

    For Christmas, guests may look forward to the biggest feasts prepared by Discovery Primea’s skilled chefs in the hotel’s signature restaurants. On 24 December 2019, enjoy a classic Italian-themed Christmas Eve dinner feast featuring a hearty spread of antipasti, the hotel’s signature brick oven-baked pizzas, pastas and risottos, Osso Bucco and USDA Prime Rib Roast; complemented perfectly by tempting Sicilian Cannoli, Torta de Ferrero and rich chocolate desserts. The dinner buffet spread on New Year’s Eve features an indulgent medley of Spanish fare including Tapas, Cocas, Caldereta de Mariscos, Lengua Estofado, and sweet endings such as the restaurant’s well-loved Churros con Chocolate.

    Flame upholds the timeless tradition of holiday dinners with a selection of delicately prepared and flavorful modern Asian fare. The Christmas Eve dinner features a four-course menu of finely cooked dishes such as the Pacific White Snapper Carpaccio, Pan-Seared Foie Gras, Grilled US Beef Short Ribs, and Auro Chocolate Kulfi The festivities continue on 31 December with a delectable New Year’s Eve set menus. The five-course menu with dishes such as Lobster Tartare, Pan-Seared Chilean Sea Bass, Five Spice Duck Leg Confit, Wagyu Beef Rib Eye, and Chocolate Tart.

    The 7-course set menu highlights additional culinary creations such as Scallops and Truffle, Steamed Garlic River Prawn, Seared Foie Gras, Grilled Australian Rack of Lamb, Quesong Puti Mille-Feuille, and the Oh Trio Cream Puffs.

    Guests looking to stage holiday gatherings at home may bring a taste of Discovery Primea with them through the Festive Take-Aways. Offered is a selection of roast dishes, platters, and sweet endings, available the entire month of December.