Shakey’s Pizza Asia Ventures Inc. has opened Peri-Peri Charcoal Chicken & Sauce Bar in Matalino, Quezon City.
This is the company’s 50th store in the country since acquiring the business in June 2019 and expanding the then 23-store restaurant chain.
“Peri-Peri Charcoal Chicken & Sauce Bar is Shakey’s second largest chain in the country. In just two years, despite the pandemic, Shakey’s has more than doubled the store network of Peri-Peri,” said Vicente Gregorio, Shakey’s president.
“We are delighted to open our 50th Peri-Peri Store. Even during this pandemic, the brand has demonstrated strong performance, and all the new stores have received very strong market acceptance. We attribute this to the distinct and very flavorful products we serve and the unique brand experience we provide, whether via dine in or off-premise,” he added.
Peri-Peri is known for its charcoal grilled chicken with a variety of specialty sauces that make use of a distinct African bird’s eye chili called “piri-piri.”
