MANILA Marriott offers unlimited steak every Wednesday and Thursday at CRU Steakhouse, a 50 percent off lunch and dinner buffet every Monday at Marriott Café, and new dishes to enjoy at Man Ho as its early treats for the holidays.
Indulge in unlimited serving of US Certified Angus Beef Ribeye with a single serving of garlic whipped potato, sautéed green beans, mushroom soup, red wine sauce, sustainable shrimp cocktail, and apple tart for dessert. Get to indulge in this unlimited steak experience.
To serve more guests, a two seating schedule is followed with the first seating starting from 5 to 7 p.m. and second seating from 7:30 to 9:30 p.m.
For those craving for more CRU specials, the ala carte and set menu is also available from Wednesday to Sunday.
Enjoy your buffet favorites once again just like you used to but for half the price. This promo is available every Monday, lunch and dinner buffet for P1,250 nett per person.
From live cooking stations to platters, indulge in all the finest dishes you missed from savory carvings such as rump steak, the finest seafood selections from mud crab to tiger prawns, cheese and charcuterie to cuisines from all around the world carefully prepared by Manila Marriott’s culinary team.
Marriott Café is open daily for lunch from 12 n.n to 3 p.m. and dinner from 6 to 9 p.m. You can also enjoy the buffet every Tuesday to Sunday at a regular rate of P2,500 nett per person.
Man Ho added three new dishes to the menu. Get to enjoy cod fish in three ways: steamed pacific cod fillet with olives and vermicelli at P1,098 nett, wok fried crispy pacific cod fillets with basil and red chilli served with XO mayonnaise at P1,030 nett, and pan fried pacific cod fillets in chili essence with black fungus mushrooms and vegetables at P1,090 nett.
Man Ho is open daily from 10:30 a.m. to 8 p.m.
Guided by the government guidelines and the brand’s strong commitment to clean, stringent health and safety protocols are observed to ensure the well-being of all diners.
Careful and frequent disinfection and sanitation, sneeze guards, social distancing practices, QR-code enabled menu, and contactless payment are some of the best practices of the hotel.
For orders, reservations, and inquiries about Manila Marriott’s latest offers, call (0917) 584 9560 for Marriott Café, (0917) 659 5420 for Cru Steakhouse, and (0917) 823 8692 for Man Ho.
